Job Description
The Moriarty Group is seeking talented individuals to fill various roles within their hotels and supermarkets.
Below are the current job openings:
- Hotel Sales & Marketing Manager (Maternity Contract)
- Senior Sous Chef
- Waiting Staff
- Bartender
- Senior Chef de Partie
- Duty Manager
- Meeting & Events Co-Ordinator
- Chef de Partie
- Hotel Night Manager
- Senior Trainee Manager/Duty Manager
- Qualified Butcher
The Moriarty Group is a leading hospitality and retail company with a strong commitment to developing its employees.
As a Senior Sous Chef, you will be responsible for leading the kitchen team and ensuring the highest standards of food quality and presentation.
The ideal candidate for the Waiting Staff role will have excellent communication skills and a passion for delivering exceptional customer service.
The Bartender will be responsible for creating innovative cocktails and providing a warm and welcoming atmosphere for guests.
The Senior Chef de Partie will work closely with the Head Chef to prepare and cook high-quality dishes to the highest standards.
The Duty Manager will be responsible for overseeing the day-to-day operations of the hotel and ensuring that all guests receive a warm and welcoming experience.
The Meeting & Events Co-Ordinator will be responsible for coordinating and executing events and meetings to the highest standards.
The Chef de Partie will work closely with the Head Chef to prepare and cook high-quality dishes to the highest standards.
The Hotel Night Manager will be responsible for overseeing the night-time operations of the hotel and ensuring that all guests receive a warm and welcoming experience.
The Senior Trainee Manager/Duty Manager will be responsible for assisting the Duty Manager and learning the skills and knowledge required to manage a hotel.
The Qualified Butcher will be responsible for preparing and selling high-quality meat products to customers.