Job Description
The Iveagh Garden Hotel is seeking a passionate and experienced Bar Manager (evenings) to join our dynamic team.
As a key member of our hospitality team, you will be responsible for overseeing all aspects of our bar operations, ensuring exceptional guest satisfaction and maximising revenue.
Key Responsibilities:
Oversee the daily operations of the bar, including staff management, inventory control, and cash handling.
Develop and implement innovative bar programs and promotions to attract and retain guests.
Ensure compliance with all liquor laws and regulations.
Maintain a high standard of cleanliness and hygiene in the bar area.
Provide exceptional customer service and resolve guest issues promptly.
People Management for a large diverse team Work alongside an Experienced Food Service Manager and Co-Manage a competent team in a very busy 4* Hotel and events venue Requirements: Minimum 3 years of experience in a supervisory role and 1 year Management role within the hospitality industry.
Excellent communication and interpersonal skills.
Ability to work effectively under pressure and manage multiple tasks simultaneously.
Exceptional personal standards and expertise Remuneration: We offer a competitive salary and benefits package, including opportunities for professional development and career advancement.
Skills:
Bar Manager People Management Bar service stock control customer service hospitality