Job Description
Job Title:
Cafe Chef Location:
Go Gos Cafe & Deli, Cork,
Ireland Address:
Ardfallen Estate, Cork T12 VHX5,
County Cork Job Summary:
Go Gos Cafe & Deli is seeking a passionate and creative Cafe Chef to join our vibrant team.
The successful candidate will be responsible for preparing high-quality dishes, creating menu items, and ensuring the smooth operation of our busy cafe and deli.
This role is ideal for someone with 2-3 years of experience in a similar chef position who thrives in a fast-paced environment and is enthusiastic about delivering exceptional food experiences.
Key Responsibilities:
Menu Development:
Collaborate with the team to create, develop, and execute a diverse and appealing menu, including daily specials that reflect the cafe's style and customer preferences.
Food Preparation:
Take charge of preparing, cooking, and presenting dishes with attention to detail, ensuring consistency and high standards across all menu items.
Quality Control:
Monitor the quality and presentation of all dishes, ensuring they meet the cafes standards.
Ensure portion control, flavor balance, and visual appeal.
Kitchen Management:
Oversee kitchen operations, including ordering supplies, managing inventory, and ensuring efficient use of resources.
Maintain a clean, organized, and compliant kitchen according to food safety and hygiene regulations.
Efficiency and Timing:
Work efficiently during busy periods to ensure timely preparation and delivery of food orders, maintaining the highest standards of customer service.
Health and Safety:
Ensure compliance with health and safety regulations, conducting regular checks and maintaining records of cleaning schedules, food temperatures, and other necessary documentation.
Key Skills and Qualifications: 2-3 years of experience in a similar chef role, preferably within a cafe or casual dining environment.
Proven ability to create and execute menus, including specials, with a focus on quality and customer satisfaction.
Solid understanding of food safety, hygiene practices, and kitchen operations.
Excellent leadership, teamwork, and communication skills.
Ability to manage time effectively in a fast-paced environment.
Working Hours:
Full-time position with flexible working hours, including weekends and holidays.
Benefits:
Competitive salary based on experience.
Opportunity for career growth within the cafe.
Employee discounts on meals.
A positive and supportive work environment.
To Apply:
If you are a creative and dedicated chef with a passion for delivering exceptional food experiences, we would love to hear from you Please submit your CV and a cover letter explaining why you are the perfect fit for this role at Go Gos Cafe & Deli.