Job Description
General Manager Luxury Corporate Catering - Monday to Friday - Mainly Daytime Hours About the Role: Red D are recruiting General Manager for one of its client's premier sites in Dublin city centre. Our client is the leading luxury workplace catering provider in Ireland, renowned for a focus on great food, great coffee, and exceptional customer service. This role is suited to a highly motivated individual with strong leadership skills and a passion for delivering excellent service in a fast-paced, upmarket environment. Key Responsibilities: Oversee the daily catering and events operation of the site, ensuring the delivery of services as per the contract. This includes managing rosters, completing end-of-day reports, placing orders, and conducting stock takes. Recruit, roster, and train all team members to maintain high service standards. Ensure that company systems are fully functional, and all team members are adequately trained to use them. Participate in the annual budgeting process alongside the Operations Manager, ensuring financial targets are set and met. Assist with invoice processing and payroll management as required, ensuring accuracy and timeliness. Manage all employee matters in line with HR policy and procedures, with support from the Head of HR Develop and sustain strong working relationships with the clients, ensuring satisfaction and service quality. Take part in business review meetings to monitor and ensure that all targets, objectives, and service level agreements are being achieved. Act as the first point of contact for client comments and concerns, taking necessary actions to address any issues. Whats in it for You? Joining this company offers several perks, as the organisation places people at the heart of everything. Benefits and development opportunities include: Competitive salary package Personal development and training opportunities Life assurance scheme Pension scheme Private medical eligibility Holiday purchase scheme Volunteering days Recognition schemes and people awards Access to high-street discount vouchers Cycle to work scheme Skills: Hospitality Management Leadership Catering Management Communication Organisation Financial Skills Recruitment & Training