Job Description
The Role The Health, Safety and Environmental Manager will provide HS&E support across multiple sites, advising and leading on health and safety change in a dynamic and rapidly growing FMCG food business. Responsibilities Relevant experience in a similar or supporting post. Understanding of relevant legislation. Enthusiastic, self-motivated, pro-active, collaborative and forward-thinking. Good oral and written communicator at all levels with good presentation and training skills. Excellent IT skills. Excellent communication skills. Exposure to internal management groups, external customer base (seminars/workshops), external suppliers, Governing bodies. Able to operate outside core hours when required and travel to other sites on occasions. Benefits Working within one of our state of the art premises you will enjoy a range of benefits including the ability to relax during your break in a restaurant standard canteen with all meals subsidised. We even offer free breakfast and lunch options. You will enjoy free onsite car parking and electric charging points. You will be entitled to free products weekly. A packed calendar of wellbeing, social and sport events. After you have settled in, your perks will only increase including a Healthcare plan, cycle to work scheme, new electric car scheme and we wont forget the days that are important to you, you will receive your birthday as a holiday day! Qualifications Professional Health and Safety Qualification. Significant experience in a similar or supporting post.