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Job Description
Manage purchasing operations, secure competitive pricing, and negotiate terms with suppliers while maintaining optimal inventory levels and ensuring food and beverage gross profit margins align with budget.
Responsibilities:
- Secure competitive pricing and negotiate terms with suppliers
- Maintain an efficient inventory control system to minimize waste
- Monitor food and beverage gross profit margins and ensure alignment with budget
- Effectively manage purchasing operations across all departments
Requirements:
- Bachelor's degree in Business Administration, Supply Chain Management, or related field
- 2+ years of experience in a similar role
- Strong negotiation skills
Benefits:
- Complimentary gym membership
- Free tea/coffee
- Paid birthday leave
- Additional annual leave days based on length of service
- 1 paid volunteering day per year
- Complimentary on-site parking
- Daily meals and snacks in the canteen
- Internal/external training provided
- Competitive salary based on experience
- Discount on hotel and beauty salon treatments
- Staff canteen, changing room, and shower facilities